Lamb Rack Whole
Lamb chops or cutlets are the most expensive cuts of lamb, but are incredibly delicious and tender. They are taken from the ribs of the lamb and cooked individually, normally over a grill or a barbecue. When a number of them are left together and cooked as a whole, they’re called a rack of lamb.
Price per 950 gram average portion
Variances will be adjusted on final invoice.
All prices include VAT of 7,5 where applicable
Lamb Rack Whole
Lamb chops or cutlets are the most expensive cuts of lamb, but are incredibly delicious and tender. They are taken from the ribs of the lamb and cooked individually, normally over a grill or a barbecue. When a number of them are left together and cooked as a whole, they’re called a rack of lamb.
Price per 950 gram average portion
Variances will be adjusted on final invoice.
All prices include VAT of 7,5 where applicable
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