Beef Boerewors with Lamb
The name is derived from the Afrikaans/Dutch words boer (“farmer”) and wors (“sausage”). Boerewors must contain at least 90 percent meat, and always contain beef, as well some pork. The other 10% is made up of spices and other ingredients.
Price are for 1kg prepacked portion.
All prices includes VAT at 7,5% where applicable
Beef Boerewors with Lamb
The name is derived from the Afrikaans/Dutch words boer (“farmer”) and wors (“sausage”). Boerewors must contain at least 90 percent meat, and always contain beef, as well some pork. The other 10% is made up of spices and other ingredients.
Price are for 1kg prepacked portion.
All prices includes VAT at 7,5% where applicable
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