The Fat Butcher a specialist butchery for prime meat cuts for retail, wholesale and the hospitality trade. We have long established long term relationships within the hospitality industry, local distribution channels and direct buyers through the production and delivery of high-quality meat products. Our extensive experience in the meat industry allows us bring a unique offering to relationship.
Beef Osso Buco
The meat cut in Beef Osso Bucco is a cross-cut of beef from the shank that’s around an inch and a half thick. It’s a pretty thick meat cut but it becomes deliciously flavourful and tenderized when braised.
Price is per 1 kg average portion.
Variances will be adjusted on final invoice.
All prices includes VAT at 7,5% where applicable.
Beef Osso Buco
The meat cut in Beef Osso Bucco is a cross-cut of beef from the shank that’s around an inch and a half thick. It’s a pretty thick meat cut but it becomes deliciously flavourful and tenderized when braised.
Price is per 1 kg average portion.
Variances will be adjusted on final invoice.
All prices includes VAT at 7,5% where applicable.
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